Foundations, baking, sequence

Foundations, baking, sequence

Foundations, baking, sequence I am a baker, beginning with my mother teaching me in the kitchen from a very early age. Taking odd ingredients that on their own do not taste very nice, like flour, raw eggs, butter….and mixing them in the right amounts, with the right...
Beauty of Beginnings-January 19th-How to create the shape and space to support collective brilliance

Beauty of Beginnings-January 19th-How to create the shape and space to support collective brilliance

How to create the shape and space to support collective brilliance Have you ever been in an environment that feels so supportive that your very best self shows up and surprises even you? The potential for creating environments that support humans in their unique...